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Get BIS Certification for Slicing Machines under IS 302 (Part 1): 2024. Learn process, documents, benefits & FAQs. Mandatory from March 2026.
Table of contents
BIS Certification for Slicing Machines – IS 302 (Part 1): 2024
Slicing machines are essential appliances in households, restaurants, and commercial food industries for cutting vegetables, fruits, bread, cheese, and meat with precision. Since these are electrically operated devices, they carry safety, durability, and performance concerns.
To ensure consumer protection and maintain quality standards, the Government of India has made BIS Certification for Slicing Machines mandatory under the Safety of Household, Commercial, and Similar Electrical Appliances (Quality Control) Order, 2025. This comes into effect from 19 March 2026.
Applicable Standard
1. ) IS Standard: IS 302 (Part 1): 2024
2. ) Harmonized Standard: IEC 60335-1:2020
3. ) Title: Household and Similar Electrical Appliances – Safety – Part 1: General Requirements
Implementation Timeline
1. ) General Manufacturers: 19 March 2026
2. ) Small Enterprises: 19 June 2026
3. ) Micro Enterprises: 19 September 2026
Certification Scheme
BIS Certification is provided under:
1. ) Scheme I of Schedule II, BIS (Conformity Assessment) Regulations, 2018 – ISI Mark Licensing Scheme.
Once licensed, manufacturers must display the ISI Mark on every slicing machine unit sold in India.
Fees for BIS Certification of Slicing Machines
The cost of BIS Certification includes several components:
1. ) Application Fee – ?1,000 (non-refundable).
2. ) Processing Fee – ?25,000 (one-time, non-refundable).
3. ) Testing Fee – Approx. ?40,000 – ?75,000 (depends on model & lab).
4. ) Factory Inspection Fee – Around ?7,000 + travel & stay of BIS officials.
5. ) Annual License Fee – ?1,000 per year.
6. ) Marking Fee – Decided by BIS, usually ?0.50 to ?1.00 per unit (varies by production volume).
7. ) Total Cost Estimate: For Indian manufacturers – ?80,000 to ?1.2 lakh (approx.). For foreign manufacturers under FMCS – costs are higher due to additional inspection charges (approx. USD 4,000–6,000).
Scope of Certification
1. ) Applies to:
I. ) Household electric slicing machines.
II. ) Commercial slicers for restaurants, bakeries, and catering services.
III. ) Similar appliances used for bread, cheese, vegetables, fruits, and meat.
2. ) Does not apply to:
I. ) Manual slicers.
II. ) Industrial slicers operating above 480V.
Testing Requirements for Slicing Machines
Mandatory BIS safety tests include:
1. ) Input Power & Current
2. ) Protection Against Electric Shock
3. ) Heating Test (temperature rise)
4. ) Mechanical Strength Test
5. ) Stability & Mechanical Hazards
6. ) Moisture Resistance
7. ) Abnormal Operation & Overload Test
8. ) Cord Anchorage & Flexing Test
9. ) Marking Durability Test
Documents Required for BIS Certification for Slicing Machines
1. ) Factory License Copy
2. ) Manufacturing Unit Layout & Machinery List
3. ) Quality Manual & Testing Equipment Details
4. ) Product Circuit Diagram & Technical Specifications
5. ) Trademark/Brand Proof
6. ) ISO 9001 (if available)
7. ) Authorized Signatory Documents
8. ) Product Samples for Lab Testing
BIS Certification Process for Slicing Machines
1. ) Application Filing – Online submission via BIS Manakonline portal.
2. ) Product Testing – Samples tested at a BIS-recognized lab.
3. ) Factory Audit – Inspection of manufacturing facilities.
4. ) Evaluation – Review of reports & compliance verification.
5. ) Grant of License – Approval & ISI Mark usage authorization.
Penalties for Non-Compliance
Selling non-certified slicing machines in India will result in:
1. ) Fines under BIS Act, 2016.
2. ) Product seizure.
3. ) Cancellation of license.
4. ) Legal prosecution.
Benefits of BIS Certification for Slicing Machines
1. ) Mandatory Market Access – Required for Indian sales.
2. ) Consumer Trust – ISI mark assures safety & quality.
3. ) Global Recognition – Boosts credibility in exports.
4. ) Legal Security – Prevents penalties and bans.
5. ) Competitive Edge – Certified products gain higher demand.
FAQs on BIS Certification for Slicing Machines
Q1. Is BIS certification compulsory for slicing machines?
Yes, mandatory from 19 March 2026 under QCO 2025.
Q2. What is the applicable standard?
IS 302 (Part 1): 2024 / IEC 60335-1:2020.
Q3. What are the fees for BIS certification?
?80,000–?1.2 lakh approx. for Indian manufacturers; USD 4,000–6,000 for foreign manufacturers.
Q4. How long does BIS certification take?
Around 30–45 days for Indian manufacturers; up to 6 months for foreign manufacturers.
Q5. Can small and micro enterprises get extra time?
Yes, small enterprises until June 2026 and micro until September 2026.
Q6. Do foreign manufacturers need BIS?
Yes, under the FMCS scheme.
Q7. Is BIS testing mandatory in BIS labs only?
Yes, only BIS-recognized labs are valid.
Q8. What happens if I sell without BIS certification?
Heavy fines, product recall, and prosecution under BIS Act, 2016.
Q9. How long is a BIS license valid?
Up to 2 years, renewable thereafter.
Q10. Who can help with BIS certification?
Standphill India – a trusted BIS consultant providing end-to-end certification support.
Conclusion
The BIS Certification for Slicing Machines under IS 302 (Part 1): 2024 is a mandatory compliance from March 2026, ensuring consumer safety and product reliability. With defined fees, testing, and documentation, it is crucial for both domestic and foreign manufacturers to plan certification well in advance.
At Standphill India, we make BIS certification simple – from testing and documentation to audits and approvals, ensuring smooth and fast compliance
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