BIS Certification for Electric Cream Whippers is mandatory from 19 March 2026 under QCO 2025. Learn IS 302 Part 1:2024 requirements, scope, tests, timelines, penalties, exemptions, and certification process. Standphill India – your trusted BIS consultant.

BIS Certification for Electric Cream Whippers - IS 302 Part 1:2024

Electric Cream Whippers are widely used in both domestic and commercial kitchens for preparing whipped cream quickly and efficiently. Since these appliances are powered by electricity and come in direct contact with food items, ensuring safety, durability, and compliance with quality standards is essential.

To regulate quality and safeguard consumers, the Government of India has made BIS Certification mandatory for Electric Cream Whippers under the Safety of Household, Commercial and Similar Electrical Appliances (Quality Control) Order, 2025.

This article provides a complete guide to BIS Certification for Electric Cream Whippers, including applicable standards, tests, certification process, timelines, exemptions, penalties, and FAQs.

Applicability of QCO 2025 to Electric Cream Whippers

1. ) Appliance Category: Household and commercial electrical appliances.

2. ) Voltage Limit:

I. ) Up to 250V (single-phase appliances).

II. ) Up to 480V (other appliances including DC and battery-operated).

3. ) Standard Applicable:

I. ) IS 302 (Part 1): 2024 (Household and Similar Electrical Appliances – Safety, Part 1: General Requirements).

II. ) Harmonized with IEC 60335-1:2020.

3. ) Implementation Date:

I. ) General manufacturers – 19 March 2026.

II. ) Small Enterprises – 19 June 2026.

III. ) Micro Enterprises – 19 September 2026

Why BIS Certification is Mandatory for Electric Cream Whippers

1. ) Consumer Safety – Prevents electric shock, fire hazards, and overheating.

2. ) Market Authorization – Mandatory compliance before selling in India.

3. ) International Acceptance – BIS license increases global credibility.

4. ) Legal Compliance – Non-certified products attract penalties.

5. ) Brand Trust – ISI-marked products are more trusted by consumers.

Certification Scheme

Electric Cream Whippers fall under:

1. ) Scheme-I (ISI Mark Licensing) of the BIS Conformity Assessment Regulations, 2018.

2. ) Foreign manufacturers must apply under FMCS (Foreign Manufacturers Certification Scheme).

Mandatory Tests for Electric Cream Whippers

BIS mandates compliance testing under IS 302 (Part 1): 2024. Key tests include:

1. ) Protection against electric shock.

2. ) Input power and current measurement.

3. ) Heating test (prevention of overheating).

4. ) Leakage current and electric strength test.

5. ) Mechanical strength test.

6. ) Durability of markings & instructions.

7. ) Moisture resistance and insulation resistance.

8. ) Abnormal operation test.

9. ) Creepage distances & clearances.

10. ) Construction & internal wiring evaluation.

Optional/Additional tests may include:

1. ) Food-grade material compliance check.

2. ) Energy efficiency verification.

BIS Certification Process for Electric Cream Whippers

1. ) For Indian Manufacturers : ( Click Here To Know More About It :- BIS Certification for Indian Manufacturers ) 

I. ) Application Submission (through BIS portal).

II. ) Testing of Product Samples at BIS-recognized labs.

III. ) Factory Audit by BIS officials.

IV. ) Grant of BIS License with ISI mark.

2. ) For Foreign Manufacturers : ( Click Here To Know More About It :- BIS Certification for Foreign Manufacturers (FMCS) ) 

I. ) Apply under FMCS scheme.

II. ) Nominate Authorized Indian Representative (AIR).

III. ) Send samples to India for testing.

IV. ) BIS inspection of overseas factory.

V. ) Grant of license.

Penalties for Non-Compliance

As per BIS Act, 2016:

1. ) Fines up to 2,00,000 for individuals.

2. ) Higher penalties for companies.

3. ) Imprisonment up to 2 years in severe cases.

4. ) Seizure of goods and cancellation of license.

Benefits of BIS Certification for Electric Cream Whippers

I. ) Access to Indian Market without restrictions.

II. ) Enhanced brand reputation with ISI marking.

III. ) Consumer trust & higher sales.

IV. ) Compliance with legal standards avoids litigation.

V. ) Boosts exports with certification credibility.

Exemptions

1. ) Exports: BIS Certification not required for appliances manufactured solely for export.

2. ) R&D imports: 200 units per year allowed for research, with record maintenance and non-commercial use.

3. ) Existing stock: Products manufactured/imported before implementation may be sold for 6 months post-deadline (with declaration to BIS).

Frequently Asked Questions (FAQs)

Q1. Which BIS standard applies to Electric Cream Whippers?

Electric Cream Whippers must comply with IS 302 (Part 1): 2024, harmonized with IEC 60335-1:2020.

Q2. Is BIS Certification mandatory for all Electric Cream Whippers?

Yes, BIS Certification is mandatory under QCO 2025, effective 19 March 2026.

Q3. What are the implementation deadlines for different manufacturers?

Ans:- Large Manufacturers – 19 March 2026, Small Enterprises – 19 June 2026, Micro Enterprises – 19 September 2026

Q4. Which certification scheme applies to cream whippers?

Ans:- They fall under Scheme-I (ISI Mark Licensing). Foreign manufacturers must apply under FMCS (Foreign Manufacturers Certification Scheme).

Q5. What tests are required for BIS Certification of Electric Cream Whippers?

Ans:- Mandatory tests include electric shock protection, heating test, insulation resistance, leakage current, moisture resistance, abnormal operation, and mechanical strength.

Q6. Can Electric Cream Whippers be imported without BIS Certification?

Ans:- No, uncertified imports will be stopped at Indian customs and cannot be sold in the market.

Q7. Are there any exemptions from BIS Certification?

Ans:- Yes, products manufactured solely for export and up to 200 units per year for R&D are exempted.

Q8. What is the penalty for non-compliance with QCO 2025?

Ans:- Non-compliance can lead to fines, imprisonment, product seizure, and cancellation of license under the BIS Act, 2016.

Q9. How long does the BIS Certification process take?

Indian manufacturers: 30–45 days

Foreign manufacturers: 4–6 months

Q10. Why choose Standphill India for BIS Certification?

Standphill India provides end-to-end BIS consultancy services including documentation, lab testing, application filing, audits, and license acquisition.

Conclusion

BIS Certification for Electric Cream Whippers is no longer optional—it is a mandatory legal requirement from 19 March 2026 under QCO 2025. Manufacturers and importers must ensure compliance with IS 302 (Part 1): 2024 standards to continue selling in India.

For expert guidance, Standphill India helps manufacturers with end-to-end BIS certification services, including documentation, testing, and license acquisition.

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